The things that save your time and money most of the time is to keep your things organized especially in the kitchen as most of the time spend in the kitchen for meal – and in the kitchen the most important is to organize the cabinets and refrigerator as they are most used items of the kitchen, you must think about the professionals and restaurants as they organized their refrigerators in an efficient way to save their time and food – it is easy to organize the refrigerator with these simple tips and save your money as well as time.
- Do a deep clean:
The very first step towards organizing the refrigerators is deep clean i.e. taking out every single shelve and check whether the preserved food is edible and wipe down the fridge thoroughly. You have to wipe the shelves with soapy water or dry as food must drizzle out and spread to the sides of the container, clean the properly.
- Check dates:
You have to check the dates for the expiration of the preserved items if they are near to the expiration date then throw them away from the refrigerator as sometimes you forget to throw the item after expiration. One more idea to get rid of this is to write down the expiration date on the cap of the bottle so you can see every time before using the item.
- Create food zone:
The important point that helps you a lot for organizing of the house is to divide your food section in the refrigerator as it helps you to locate the items easily and helps the guest or another if they are finding an item in the refrigerator. You can label the zone to provide help to the others so that everyone knows what’s there in this section and what is in the next area.
- The door:
You have to organize the door of the refrigerator and reserved the items as it is the warmest part of the fridge and one thing to remember to keeping the item like eggs and milk in the center of the refrigerator as they require the coldest temperature so don’t keep them in the door – you can store the condiments that are natural preservatives such as vinegar, mayonnaise, or ketchup on the side of the door.
- The drawers:
You have to preserve the items such as vegetables or meat in the drawer as vegetables needs the humidity and stay fresh inside and tries to store them in the plastic bag and preserved the meat in the shallow drawer as it is the coldest part of the refrigerator and remains fine inside and stays fresh with these items – you can also preserve fruits in the drawer same as the leafy vegetables and store them with their original packing without water as it cause bacteria to grow.
You can organize your fridge in this way to stay relaxed and make your calendar pointed to a day to clean your fridge weekly and these tips will help you to organize the whole kitchen in order.